When it comes to spicy food, people all over the world love to play with fire. Chefs Aarón Sanchez and Roger Mooking sing the joys of the pepper from two distinctly different places in the world: Latin America and Asia. Aarón and Roger will take us on a tour of the hottest foods in the hottest restaurants in the U.S and Canada. It's Chili vs. Kimchee .... may the best spice win.

Hot Hot Hot

Most Popular Recipes

Bamboozled Berry Cheesecake Shake

Tomasita's Red Chile

Pasta Tunisiano

Framboise and Creole Cream Cheese Ice Cream Float

Oyster Shooter

Kakawa's Chili Truffles

Picadillo Chile Relleno

The Heater

Sopapilla

Lucky Devils Diablo Sauce

Kimchi Fries

Big Al's Boiled Crawfish

The Bloody Joe

Hot as a Mutha Pasta

Spicy Potato Twister

Voodoo Crawfish Enchiladas

Hellfire Sauce

Araya's Place Tom Yum Soup

Three-Alarm Cruncher

Thai Place Phad Thai Chicken Thai Hot

Causa Makki

Spicy Meatloaf Sandwich

Wangs 'n' Heat

Atomic Ahi Poke (Spicy Ahi Poke with Chili Water)

Tiger Prawns "a la Diabla" with Citrus Salad

Fire Breathing Dragon Roll

Kakawa's Mayan Chile Chocolate Elixir

About the Host

Roger Mooking

Meet Roger Mooking, award-winning musician and host of Man Fire Food and Man's Greatest Food.

Aarón Sánchez

Find out more about the host of Cooking Channel's Taco Trip.