Season 3, Episode 11

On the Go

Going to the game? A picnic? Or a family outing? Kelsey flips fast food on its head and makes delicious and portable food in no time. On today's grab and go menu; homemade crunchy and warm Baguettes drizzled with sweet honey and milky ricotta. Then a Peach and Feta Salad mixed with bright heirloom tomatoes and sherry vinegar. Finally, it's the ultimate to go dish -- a decadent Ham, Leek and Gruyere Quiche. You won't think of food on the go in the same way!
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Recipes From This Episode

Ham, Leek and Gruyere Quiche

Peach Salad with Tomatoes, Feta and Basil Vinaigrette

Homemade French Baguettes

My Trip to France

On TV

So Much Pretty Food Here